Thursday 9 May 10 - 20 We sell fresh green and white asparagus from own cultivation around Skillinge. To grow asparagus yourself we offer different varieties of asparagus plants. 12 - 20 We offer asparagus lunch, asparagus coffee, asparagus barbecue, in different own ways. Friday 10 May 10 - 20 We sell fresh green and white asparagus [...]
Thursday 9 May 11-16 We are open in our tap room where you are right in the heart of the brewery. Beer by the glass or tasting tray with 4 different beers and food, in collaboration with our neighbour Grisen & Draken. Sale of beer <3.5%. Other activities may be organised, see social media. Friday 10 May 11-16 [...]
Thursday 9 May 11-17 Drop in for your own chocolate tasting. Chocolate coffee and chocolate shopping in the shop. Friday 10 May 11-17 Drop in for your own chocolate tasting. Chocolate coffee and chocolate shopping in the shop. Saturday 11 May 10-16 Drop in for your own chocolate tasting. Chocolate coffee and chocolate shopping in the shop. Sunday 12 May 10-16 Drop in for your own chocolate tasting. Chocolate coffee and chocolate shopping in the [...]
Thursday 9 May 12-16 We offer a delicious ramson risotto that tastes of Österlen. 12-23 You will find us in the restaurant in the centre of Kiviks torg. We are inspired by the Italian cuisine. Friday 10 May 12-16 We offer a delicious ramson risotto that tastes of Österlen. 12-23 In the restaurant in the middle of Kiviks torg you will find us. We are inspired by the Italian [...]
Thursday 9 May Opening hours 10-18 11-17 in the greenhouse we serve Moose and game tacos in the company of vegan tacos. We offer a tasting of this year's new spice dip. Offering Swedish-grown green peas, Peas from Foodhills growers with samples. Sugar-free and vegan options in the fridge. Friday 10 May Opening hours 10-18 11-17 in the greenhouse [...]
Thursday 9 May 11-22 Taste our products, In the Farm Shop there is fresh lamb meat and freshly ground dinkel. Åsgårds new Gårdsgrill serves lamb kebab, grilled sourdough sandwich, lamb sausage with bread and several other options. The farm's own Dinkel beer made by Charlis Brygghus. 12- Åsgårds Gårds shop turns 15 years old. Charlotte shares exciting memories. Hoppborgar.net offers free jumping [...]
Thursday 9 May 11-16. Tasting of our products from the counter. In case of weather, the grills are lit outside for sausage grilling. Friday 10 May 11-18 Tasting of our products from the counter. In case of weather, the grills are lit outside for sausage grilling. Saturday 11 May 11-16 Tasting of our products from the counter. In case of weather, the grills are lit out there [...]
Thursday 9 May 12-16 (drop-in) In our restaurant we serve our regular menu as well as a "Matrundan special" - Asparagus pizza in two different varieties that can be enjoyed with a good bubble or why not our own beer. The boules court will be open! 16-22 Evening opening (table reservation is possible) Friday 10 May 12-16 (drop-in) In our restaurant we serve [...]
Thursday 9 May 11-16 Lunch, café and vintage shop 17-18 Wine tasting. Here you will learn more about wine and from the starting process until it ends up in your glass. You will be guided in the art of wine tasting with well-chosen wines. 18-22 our restaurant "Bistro Petits Plats" is open. Here you will experience the premiere [...]
Thursday 9 May 11-16 In our cosy farm shop you can taste and buy artisan cheeses from Swedish farm dairies. We sell house-made cranberry crisp, home-made jams and other delicacies. Browse our small antiquarian bookshop with kitchen and garden literature and find nice kitchen gadgets in our flea market. 11 a.m. to 4 p.m. Sit down in the hall, greenhouse or garden and enjoy a [...]
Sunday dinner at 17.00 Cabbage rolls with cream sauce and blueberry cheesecake are served. Table bookings for Sunday dinners no later than Friday before. The price for a Sunday dinner is SEK 200. If you want to come to Lönebostället for one of our events, you can register at [email protected] or to Ann on 070-3552288
Discover a culinary experience at the Riesling & Asparagus Evening with Simon Dahl from Terroir wine on 18 May at 18:00! Enjoy a 5-course menu with a focus on asparagus and Riesling. Each course is accompanied by a glass of Riesling selected by Simon Dahl. Experience an evening of delicious food and drink. A warm welcome to a [...]
Sunday dinner at 17.00 Chicken Wallenbergare with peas, clarified butter and mashed potatoes. Table bookings for Sunday dinners no later than Friday before. The price for a Sunday dinner is SEK 200. If you want to come to Lönebostället for one of our events, you can register at [email protected] or to Ann on 070-3552288
Micke Nord Andersson, Jakob Rønlov, Johnny Griparic and Ola Hjelm to Hanna's House! Blues and other second-hand music! It is absolutely incredible that we get to be at the premiere of a newly formed and star-studded blues band. We could name drop but our website is not enough. So; Star-studded in Hanna's House with guitarist and singer Micke [...]
Enjoy an evening with prawns at Buhres! Bring your family, friends or colleagues and experience a wonderful evening filled with delicacies from the sea and a cosy atmosphere in beautiful Kivik. Our buffet offers fresh, home-smoked and Greenlandic prawns along with a variety of other delicacies such as prawn scrambles, prawn soup, cheese pie, sauces, eggs and various salads. In order to [...]
Sunday dinner at 17.00 French wine stew with potato cake and vegetables. Coffee and walnut cake. Table bookings for Sunday dinners no later than Friday before. The price for a Sunday dinner is SEK 200 If you want to come to Lönebostället for one of our events, you can register at [email protected] or to Ann on 070-3552288
Celebrate Mother's Day at Buhres with a memorable meal! Take your mum on a lovely outing to Buhres and enjoy great food and a fantastic atmosphere. We start with a delicious seafood cake with trout roe, horseradish and herb salad as a starter. The main course is a tasty salmon fillet with white asparagus and Sandefjord sauce flavoured with wild garlic, accompanied by [...]
Skepparps Vingård is located in the beautiful Haväng in Verkaådalen, just north of Kivik. We grow grapes and apples and process these fantastic raw materials into wine and cider. Fridays at Skepparp is a recurring opportunity to socialise with good food, local wines and nice company at Skepparps Vingård. Friday 31 May We invite you to an exclusive [...]
Get a taste of luxury at the Caviar & Champagne event at ! Firstly, you will be guided through an exclusive tasting led by Fisk idag's caviar expert, Jonas Bergqvist. Explore four different varieties of caviar, from Golden to Beluga, and taste four distinct styles of Champagne from both smaller and larger wineries. Afterwards, you can enjoy [...]
Sunday dinner at 17.00 Dill meat with potatoes and vegetables. Orange galette with berries. Table bookings for Sunday dinners no later than Friday before. The price for a Sunday dinner is SEK 200. If you want to come to Lönebostället for one of our events, you can register at [email protected] or to Ann on 070-3552288
